Description
Credential Eligibility
To be eligible to apply for and sit for the Food Distribution Specialist (FDS) credential, applicants must meet one of the following eligibility criteria.
OPTION 1
ACADEMIC REQUIREMENTS
-High School Diploma or General Education Degree (GED)
ACDA CERTIFICATE REQUIREMENTS
-Successful completion of all six (6) active ACDA Certificate programs
WORK EXPERIENCE
-Five (5) years of relevant work experience in USDA Foods Programs in one of the following settings:
•School Nutrition Program (Local/State/Federal)
• Household Food Program (Local/State/Federal)
• Local/State/National Nutrition Association Staff
• State/Community Agency
• Trainer/Consultant
• Industry/Associate/Agriculture Staff
OPTION 2
ACADEMIC REQUIREMENTS
-60 College Credits OR Associate Degree
ACDA CERTIFICATE REQUIREMENTS
-Successful completion of four (4) active ACDA Certificate programs
WORK EXPERIENCE
-Three (3) years of relevant work experience in USDA Foods Programs in one of the following settings:
• School Nutrition Program (Local/State/Federal)
• Household Food Program (Local/State/Federal)
• Local/State/National Nutrition Association Staff
• State/Community Agency
• Trainer/Consultant
• Industry/Associate/Agriculture Staff
OPTION 3
ACADEMIC REQUIREMENTS
-Bachelor’s Degree or Higher
ACDA CERTIFICATE REQUIREMENTS
-Successful completion of two (2) active ACDA Certificate programs
WORK EXPERIENCE
-Two (2) years of relevant work experience in USDA Foods Programs in one of the following settings:
• School Nutrition Program (Local/State/Federal)
• Household Food Program (Local/State/Federal)
• Local/State/National Nutrition Association Staff
• State/Community Agency
• Trainer/Consultant
• Industry/Agriculture Staff